Category Archive: Pasta

Zucchini Pesto

I was with my family this Christmas and my mother and father and I were making ravioli. My mom was making the filling, my dad was making the pasta and put it all… Continue reading

Creamy Olive Penne

Once again, I’d like to apologize for not posting very often; I promise I’m doing my best to get back on track. But anyway, let’s get to the point: I finally found a… Continue reading

Pasta ai Fagioli

I know today was supposed to be another International recipe, but I’ve left on a trip to Rome and then Paris to bring my cat back to London (long story) and haven’t had… Continue reading

Aubergine and Pine Nut Pasta

This is an extremely tasty pasta, which also happens to be quite nutritious. I came up with this pretty much by just picking random ingredients that I felt like eating and combining it… Continue reading

Penne all’Arrabiata

Here’s what I ate more than anything else this past summer in Italy. Unless I was cooking at home, in which case I was most likely making some zucchini pasta, every time I… Continue reading

Pepper and Tomato Pasta

My mom had always told me that peppers and pasta don’t go well together, except for a few very specific mixes with blue cheese and cream. Since she was never wrong about anything… Continue reading

Wild Mushroom Pasta

I’ve been making a lot of stuff with mushrooms lately, but it’s only because I finally found a place to buy quality mushrooms for very decent prices and I might have gotten over… Continue reading

Sun-dried Tomato and Red Pepper Pesto

Okay so I really think this might be the best thing I’ve ever invented. Although obviously a quick google search proved to me (as usual) that I hadn’t really invented anything – plenty… Continue reading

Tofu and Olive Linguine

Ok so this one is quite interesting. I started off just making a puttanesca, but when I realized that I had no capers and that I had some leftover tofu I thought, whatever,… Continue reading

Tortiglioni al Ragú

Ragú is probably one of the most world-famous recipes for pasta, although you probably know it as Bolognese sauce. Although there are some technical differences between the two, they are minimal – and… Continue reading

Spicy Mushroom and Sausage Pasta

I know, I know, I make way too much stuff with mushroom and sausages. But since it’s so easy, cheap, and tasty, after I made this for myself I thought I might as… Continue reading

Spinach and Mushroom Pasta

This was a pasta I made on the first day I moved in, I didn’t have all that many ingredients as I had only just done a quick shopping and realized I’d bought… Continue reading